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Articles from Anglo-Saxon England
Radegund and Amalfrid in <i>The Wife’s Lament</i>
<jats:title>ABSTRACT</jats:title><jats:p>Who is the woman in <jats:italic>The Wife’s Lament</jats:italic>? This essay makes her out to be St Radegund (<jats:italic&g...
The Limits of Bookland
<jats:title>ABSTRACT</jats:title><jats:p>This paper aims to demystify the concept of bookland, and to suggest that it matters less for understanding what was distinctive about early ...
Record of the Nineteenth Conference of the International Society of Anglo-Saxonists at the University of New Mexico, 29 July–2 August 2019
<jats:p>The nineteenth biennial meeting of the Society took as its general theme ‘Anglo-Saxons and Anglo-Saxonists in the Southwest’. The conference was attended by 121 registrants.</jats...
Bede, Bishops and Bisi of East Anglia: Questions of Chronology and Episcopal Consecration in the <i>Historia Ecclesiastica gentis Anglorum</i>
<jats:title>ABSTRACT</jats:title><jats:p>This article examines a contradiction in Bede’s <jats:italic>Historia Ecclesiastica</jats:italic> between Bede’s own claims a...
Slave Resistance in Early Medieval England
<jats:title>ABSTRACT</jats:title><jats:p>Considering early medieval slave resistance proves difficult, given our limited knowledge of all people of low status, especially slaves. Wit...
Food and Power in Early Medieval England: Rethinking <i>Feorm</i>
<jats:title>ABSTRACT</jats:title><jats:p>It has long been accepted that royal households in the pre-Viking period subsisted on annual renders of food, sometimes termed <jats:itali...
A Further Fragment of the Abridged Version of Cassiodorus’s Commentary on the Psalms
<jats:title>ABSTRACT</jats:title><jats:p>Hessisches Staatsarchiv Marburg Hr 2,19 is a recently described fragment of the abridged version of Cassiodorus’s <jats:italic>Exposi...
Food and Power in Early Medieval England: a Lack of (Isotopic) Enrichment
<jats:title>ABSTRACT</jats:title><jats:p>This work tackles long held assumptions in both archaeology and history surrounding elite diets in early medieval England i.e., that higher s...