Abstract
<jats:p>Physiological experiments were conducted in 2023-2025 at the Scientific Center for Vegetable and industrial crops under greenhouse conditions. The phenomorphological and technological productivity indicators of the hybrids obtained by us were studied. The research showed that the Mari F1 hybrid differs significantly from standard commercial hibrids in its phenomorphological characteristics. It was found that the yield of the Mari F1 hybrid exeeds the standard by 6.8%, and the increase in technological productivity amounts to 19.2%, which corresponds to the data obtained during practical application.</jats:p>
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Keywords
phenomorphological
technological
productivity
obtained
mari